VALENTINES DAY SEAFOOD DINNER PACKAGE

Posted on: 16 January


On Friday February 14, spoil your special someone with our indulgent Valentines Day package.

VALENTINES DAY SEAFOOD DINNER PACKAGE

HOT & COLD SEAFOOD PLATTER FOR 2
Sydney rock oysters with eshallot dressing, tiger prawns with cocktail sauce, blue swimmer crab, smoked salmon with dill aioli and baby capers, pan-fried barramundi, South Australian black mussels in tomato and white wine, chilli squid, half shell scallops, braised baby octopus, fries, lemon and tartare sauce.

Also receive:
A DELICIOUS DESSERT PLATTER TO SHARE
A GLASS OF SPARKLING WINE ON ARRIVAL
A LONG STEM RED ROSE FOR THE LADIES
AND LINDT CHOCOLATES
Experience exceptional food and full table service in a beautiful fine dining setting in the Ridge Brasserie.

Tickets: $120 per couple
Tickets must be pre purchased by Wednesday February 10 via reception: 9627-7081

The regular menu will be available seating in the Sports Bar or Terrace areas.
Click <HERE> to view the flyer.


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